Pooh Ling E

Pooh Ling grew up in equatorial Malaysia. She is a foodie and globe trotter. She loves world food and likes to create easy to make healthy food that even the fussy kids will love. She is also a health and wellness coach who helps people to lose weight for good, increase energy, gain confidence and achieve food freedom. Follow her through Facebook and Instagram:

How to Prepare Rustic Fish Ball Soup

When I was little, fish ball soup was something my mother always cooked for us as our weekday lunch after school or a quick add-on soup during dinner time....

Healthy Carrot Cake Recipe with Coconut Frosting

I love carrot cake, but I have never enjoyed one from a cafe as they taste too sweet to me, have too much icing or are just not quite...

An Easy Creamy Baba Ganoush Recipe

When I was living in the Middle East for a few years, I loved to discover and learn about different kinds of vegetable dips One of my favourites was...

Gluten-free Rustic Pineapple Cookies

I always remember the sweet juicy pineapples locally grown in Peninsular Malaysia, Borneo and Thailand. I enjoy them as fruits or in fruit salad. They are also sold by...

Try This Savoury Version of Eight Treasures Rice

In tropical countries like Singapore, Malaysia and Indonesia, and many others that celebrate the Lunar New Year, Chinese people eat foods that represent special meanings during their Chinese New...

Easy to Prepare Carrot Hummus

Carrots are root vegetables which contain alpha carotene to help your body’s natural defence against illness and infection (the immune system) and beta carotene which the body converts to...