Pooh Ling E

Pooh Ling grew up in equatorial Malaysia. She is a foodie and globe trotter. She loves world food and likes to create easy to make healthy food that even the fussy kids will love. She is also a health and wellness coach who helps people to lose weight for good, increase energy, gain confidence and achieve food freedom. Follow her through Facebook and Instagram:

Gluten-free Rustic Pineapple Cookies

I always remember the sweet juicy pineapples locally grown in Peninsular Malaysia, Borneo and Thailand. I enjoy them as fruits or in fruit salad. They are also sold by...

Try This Savoury Version of Eight Treasures Rice

In tropical countries like Singapore, Malaysia and Indonesia, and many others that celebrate the Lunar New Year, Chinese people eat foods that represent special meanings during their Chinese New...

Easy to Prepare Carrot Hummus

Carrots are root vegetables which contain alpha carotene to help your body’s natural defence against illness and infection (the immune system) and beta carotene which the body converts to...

Easy Gluten-free Gingerbread Biscotti

Are you nervous about Christmas baking and really wish to make something different and healthy this year? Well, have a try at this recipe. This is a fool-proof no-fuss easy...

Malaysian Pan-fried Pandan Chicken (Ayam Goreng Pandan)

In this Malaysian dish, the chicken maintains its tenderness and juiciness as it is marinated in coconut milk with other spices. As the chicken is wrapped in pandan leaves while being fried, it keeps the juices in place.

Healthy Gluten-free Pumpkin Pie

Pumpkin with its bright orange colour is a winter squash that is rich in vitamin A and C. Don’t let the word ‘winter’ fool you though because pumpkin needs...